Appetizers
Easy Cheesy Bean Dip
Description
Is there anything more satisfying than a scoop of homemade bean dip layered onto a perfectly crunchy chip? This Easy Cheesy Bean Dip recipe is bound to become a game day go-to for friends and family. And with only 3 ingredients, it couldn't get any easier!
Ingredients:
- 1 can (16 oz) Old El Paso™ Traditional Refried Beans
- 2 cans (4 oz) Old El Paso™ Chopped Green Chiles
- 2 cups shredded Mexican cheese blend (8 oz)
- Serve with, if desired
- Chopped fresh cilantro leaves
- Chopped tomatoes
- Salsa
- Food Should Taste Good™ Tortilla Chips
Directions:
- Heat oven to 400°F.
- In 8-inch cast-iron skillet or ungreased pie plate, mix beans and green chiles. Top with cheese. Bake about 15 minutes or until cheese is melted and bubbly. Immediately serve with toppings and chips.
