About
Learn how to make incredible Indian fare while Chef Shan teaches you all about ancient India.
Indian cuisine is as rich and varied as its country of origin. Chef Shan recounts the stories and legends of the land that gave birth to the cuisine taught in this guided hands-on class.
First, Chef Shan will teach you how to make a traditional Indian meal of chicken masala or curry served with spicy potatoes and rice pulao. Finish the class with a classic halva for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
