About
Unleash the bold flavors of Cajun cooking under the guidance of specialty Chef.
In this cooking class, Chef Timothy will teach you everything he knows about authentic Cajun cooking. Look no further for great Cajun cuisine because you'll learn how to master its secrets.
Enjoy spice, rice and everything nice beginning with a succulent gumbo. Your main dish is a lobster or salmon étouffée smothered in butter and loaded with peppers, Cajun dirty rice and herbs. Finally, you'll finish with your choice of dessert. Choose between a pralines or kings cake, both of them will melt in your mouth. Don't miss out and book this class today!
Guests are welcome to bring wine and beer to enjoy during the class.
